Curry Chicken and Rice Casserole


I love meals that are all in one dish.  This recipe is easy to make, and loads of flavor if you like curry.  Here is what you will need~

  • 1 cup of rice
  • 2 cups water
  • 1 can cream of mushroom soup
  • 1/2 cup of mayonnaise
  • 2 tablespoons curry
  • 1 onion chopped
  • 2 cups of left over chicken
  • 2 cups of broccoli
  • grated cheese
  1. Cook rice in the water following the directions for the rice you use.  
  2. Saute onion in a bit of oil.  
  3. Add the broccoli and chicken.
  4. Stir together the soup, mayo and curry powder.
  5. Add the soup mixture with the rice, chicken and broccoli
  6. Put into a greased casserole dish.
  7. Cover with desired amount of cheese, I use old cheddar.
  8. Bake at 350 for 35-40 minutes,covered til heated through and cheese bubbles. (uncover for the last 10 minutes or so)
Serve with crisp fresh salad.  Serves 4-6.  this recipe doubles or triples very well, and is great for potlucks.

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